Enhance science curriculum teaching and learning in your classroom

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Biology Educational Software
 
 

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Microbes and Food Production

Sub-topics include:

Production of yoghurt
Production of cheese
Production of bread
Production of beer
Production of wine
Production of soy sauce
Production of mycoprotein



Online Catalogue | Biology (Science) | Biology - Ages 14-16 | Micro-organisms and Biotechnology |  Microbes and Food Production

 
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