Secondary education resources for teaching the food technology curriculum

 Birchfield Interactive 
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 Birchfield Interactive

Food and Menu Nutrient Analyser

Food and Menu Nutrient Analyser
Food and Menu Nutrient Analyser

Food Technology
Recommended Age Range:
14-16

Unlimited Site Licence

This unique resource provides a thorough nutritional overview of various foods.

It explains to students how to calculate both the nutritional intake and real cost of developing particular recipes.

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FREE 14 DAY TRIAL

This flexible, innovative title is available to order on a free 14 day trial.

Try our engaging and interactive approach to teaching and learning to help your pupils achieve more.

For more information, click below:
Food and Menu Nutrient Analyser

Online Catalogue | Food Technology | Food Technology - Ages 14-16 |  Food and Menu Nutrient Analyser

 
Birchfield Interactive